I love this because even though I'm in an apartment and have such a small piece of ground right outside my door, I am going to try and grow some vegetables this spring and summer and I can't wait to read Jamie's tips for growing (even though he grows in Britain and I am in the Deep South). I'm looking forward to trying the Curried Cauliflower Fritters and the Tray-Baked Meringue with Pears, Cream, Toasted Hazelnuts and Chocolate Sauce.
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Watch out tomorrow for the start of a new cooking project!
I love this book too...I gave it to Tam(my blog partner) as a Christmas gift last year-it's so fresh and flavourful...I think I may have to purchase my own copy.
ReplyDeleteLooking forward to seeing recipes come alive on your blog...did you know you can subscibe to his website!